Beyond the Plate

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Food Safety 2010 by Melinda Hemmelgarn, M.S., R.D.

Resources and References

1. "Voices of Federal Food Safety Scientists and Inspectors," Union of Concerned Scientists. September, 2010.

2. "Driving the Fox from the Henhouse: Improving Oversight and Food Safety at the FDA and USDA." Sept. 2010.

3. "As Egg Producers Consolidate, Problems of Just One Company Can Be Far-reaching," Washington Post, August 24, 2010.

4. Department of Health and Human Services, Food and Drug Administration Inspectional Observations, August 30, 2010.

5. Animal Factory: The Looming Threat of Industrial Pig, Dairy, and Poultry Farms to Humans and the Environment, David Kirby, March 2010.

6. President Obama's Whitehouse Weekly Address, March 14, 2009. ; and,
"Obama Targets Food Safety. President Announces New Leaders, Group to Upgrade Laws," Washington Post, March 2009.

7. "Glut of Recalls Threaten to Desensitize Consumers," Rupal Parekh. Advertising Age, August 30, 2010.

8. Center for Foodborne Illness Research & Prevention:

9. CAFO: The Tragedy of Industrial Animal Factories. Dan Imhoff, Watershed Media. October 2010.

10. "Health-Related Costs from Foodborne Illness in the United States," Robert Scharff. March 3, 2010.

11. "Diet, Escherichia coli 0157:H7, and cattle, a review after 10 years," Callaway, T.R., et. al.. Foodborne Pathogens and Disease. 6:67-80.

12. Jack Guzewich, Senior Advisor, Environmental Health, FDA. Personal email, Nov. 19. 2010.

13. Make Our Food Safe. The PEW Health Group and the American Academy of Pediatrics.

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