The results are in. Organic Valley pasture-raised milk has higher omega-3, better omega-3/omega-6 ratios, and higher CLA than natural/conventional milk. Give your family the best!
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Our pasture-raised organic milk contains all the fresh, wholesome goodness you expect from Organic Valley. We know grazing is essential to organic farming, so we long ago created a strict pasture policy. (It was the model for the USDA National Organic Program's pasture rule.) We believe that when cows eat well, you do too!
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Colorful and tasty, this linguine serves up equally well as a side dish or the main course. Lemon zest and Organic Valley Parmesan build the flavor of the light yet hearty cream sauce. Recipe
"Pound for pound," says biologist Sandra Steingraber, "children breathe more air, drink more water, eat more food." That's why it's so critical to protect them, even in the womb. More from Nutritionist Melinda Hemmelgarn.
Where redwoods meet the sea in northern California's Humboldt and Del Norte Counties, Blake and Stephanie Alexandre and their five children have poured their combined generations of dairy know-how into their farms. Meet this Organic Valley farm family.
Organic Valley Grassmilk and Shredded Mild Cheddar are nominees for the Vegetarian Times' 2012 Foodie Awards. VT wants your input - and they're giving away a $250 Whole Foods Market gift card to one lucky voter. Talk about win-win! Polls are open through May 31, so cast your vote today!