The phrase “farm to school” typically refers to efforts to bring great, healthy food into school cafeterias by connecting schools with local farmers and food producers. At their best, farm to school programs improve student nutrit... read more
Researchers from the federal Centers for Disease Control and Prevention have detected pesticides in blood and urine samples of virtually all Americans over the age of six who participated in voluntary biomonitoring tests. But it’s... read more
One of the joys of farming organically has been connecting the dots between healthy soil and the health of everything else on this earth—especially human health, as we are at the top of the food chain. It's a basic principle, but ... read more
The good news: Organic agriculture is being adopted and embraced by farmers and consumers around the globe. The sobering news: The struggles to overcome the conventional agri-business sector and reductionist thinking by those in c... read more
After six years, hundreds of hours of time and thousands of dollars fighting to stop its release, the USDA fully deregulated Roundup Ready Alfalfa (RRA), the first perennial genetically modified organism (GMO) on January 27, 2011.... read more