Organic Valley in the News

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Stop Being Earnest: Just Because It's A Good Cause Doesn't Mean Your Marketing Shouldn't Be Edgy
Fast Company work
May 13, 2015

Everyone likes a good satirical ad. Cause marketing shouldn't be any different.

Sustainable Food Trade Association Board Elects Nature’s Path Foods Sustainability Manager Jason Boyce as Board President
PRWEB work
February 23, 2015

The Sustainable Food Trade Association Board of Directors proudly announced it elected Jason Boyce, Nature’s Path Foods’ Sustainability Manager, as the new SFTA board president at its February 4 board meeting. It also expanded the size of the board which will bring fresh perspectives and broader representation of members.

Rodale Institute Announces 2014 Organic Pioneer Awardees
Rodale Institute work
September 12, 2014

Rodale Institute's annual Organic Pioneer Awards ceremony will be held Saturday, September 13 at the Rodale Institute research farm in Kutztown, PA. Honorees are selected based on their pioneering efforts in various aspects of the organic movement, but they have all made the connection between healthy soil, healthy plants and healthy people.

Organic Butter: Best of Both Worlds
Only Organic work
September 02, 2014

When you buy organic butter, you buy a product with three or less ingredients – cream, cultures and salt – but you also buy a food that must comply with 57 specific requirements in order to be sold as “organic.”

Wisconsin co-op adds six former MOO Milk farmers, launches ‘Aroostook Initiative’
Bangor Daily News work
August 04, 2014

Mapleton-based farmer Vaughn Chase and five others who supplied the now-defunct Maine’s Own Organic Milk brand have signed with Wisconsin-based cooperative Organic Valley, which has broader plans to develop organic agriculture in Aroostook County.

8 Foods That Give You an Afternoon Energy Boost That AREN'T a Cup of Coffee
Women's Health work
July 01, 2014

Put down that jittery cup of joe and back away slowly. Here are your new go-to p.m. pick-me-ups.

Butter Makes Comeback as Margarine Loses Favor
The Wall Street Journal work
June 26, 2014

I Can't Believe It's Not Butter and Country Crock Try New Approach as Natural Products Gain in Popularity

Bragg Family: Story of an Organic Dairy Farm in Maine
Lancaster Farming work
June 12, 2014

The average organic dairy farm in Maine has 50-70 cows on pasture and is managed primarily by family labor. Jeff Bragg said he did not intend to become one of the state’s largest organic dairy farms, but it has worked.

New Product Hits & Misses
Phil Lempert SupermarketGuru work
June 12, 2014

Organic Valley Organic Fuel high protein milk shake scores 91

More Wisconsin farms become extended family affair
timesunion.com work
May 15, 2014

The federal government released new farm data this month in the 2012 Census of Agriculture, which helps illustrate changes in how the nation's food is produced.

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