Organic Valley in the News

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The Best Health and Wellness Jobs
Outside Magazine work
November 16, 2015

If any industry is tuned in to the needs, desires, and overall well-being of its workforce, it’s the health and wellness industry. Many of these companies go the distance for their employees to create an environment that is relaxing and inspiring. They provide free gym memberships, visits from massage therapists and chiropractors, and monthly deliveries of fresh fruits and vegetables, and they’re generous with opportunities to work remotely. The healthy values they espouse are focused inward as well as outward.

The 100 Best Places to Work in 2015
Outside Magazine work
November 16, 2015

Here you'll find the complete ranking of companies in this year’s Best Places to Work package from Outside Magazine. Organic Valley ranking number 38 of 100.

Champions of Change: Midwest Climate Hub Applauds Three Regional Leaders
United States Department of Agriculture work
November 02, 2015

The White House recently recognized 12 Champions of Change for their leadership in sustainable and climate-smart agriculture. This week we will meet them through their USDA Regional Climate Hub, starting with the Midwest’s Loretta Jaus, Erin Fitzgerald Sexson and Timothy Smith.

Sibley County farm honored at White House
Mankato Free Press work
November 02, 2015

Martin Jaus said he was pretty busy farming Monday afternoon, but he did take some time to watch part of the livestream coverage of his wife at the White House.

Local dairy farmers awarded at Organic Valley banquet in Wisconsin
Newport Dispatch News work
June 26, 2015

Organic Valley, the nation’s largest cooperative of organic farmers and a leading organic brand, conducted its annual meeting, which drew nearly 400 farmer-owners to La Crosse, Wisconsin. Several of the farmers hailed from Vermont.

Local farming family featured on milk carton
Salisbury Post work
June 26, 2015

Chris and Alan Hoffner, owners of Hoffner Organic Farm, decided to stop using chemicals of any kind on their farm in February 2005. Their families are invested in organic farming and active in the farm life, as well. Since joining Organic Valley, a farmer owned co-op, those family members have often been part of the promotion efforts of the company.

UW-Madison lands $1 million from Clif Bar, Organic Valley for organic crop research
Milwaukee Journal Sentinel work
June 23, 2015

The endowed chair will be made possible by a $1 million combined gift from Clif Bar, a maker of sports nutrition products, and Organic Valley, a farmer cooperative in La Farge.

Stop Being Earnest: Just Because It's A Good Cause Doesn't Mean Your Marketing Shouldn't Be Edgy
Fast Company work
May 13, 2015

Everyone likes a good satirical ad. Cause marketing shouldn't be any different.

Sustainable Food Trade Association Board Elects Nature’s Path Foods Sustainability Manager Jason Boyce as Board President
PRWEB work
February 23, 2015

The Sustainable Food Trade Association Board of Directors proudly announced it elected Jason Boyce, Nature’s Path Foods’ Sustainability Manager, as the new SFTA board president at its February 4 board meeting. It also expanded the size of the board which will bring fresh perspectives and broader representation of members.

Rodale Institute Announces 2014 Organic Pioneer Awardees
Rodale Institute work
September 12, 2014

Rodale Institute's annual Organic Pioneer Awards ceremony will be held Saturday, September 13 at the Rodale Institute research farm in Kutztown, PA. Honorees are selected based on their pioneering efforts in various aspects of the organic movement, but they have all made the connection between healthy soil, healthy plants and healthy people.

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