Organic Valley in the News

Showing 71-80 of 329

Lots of Ohio milk in Organic Valley brand, says CEO George Siemon
The Cleveland Plain Dealer work
February 08, 2013

Organic food might cost more than conventional, but it helps keep small farmers in business.

Organic Valley Posts 20% Growth work
February 04, 2013

Organic Valley, the nation's largest cooperative of organic farmers and a leading organic brand, today announced their 2012 year-end results, exceeding expectations in spite of a year of challenges that included the worst drought in 25 years.

Organic Valley's sales grew 20% in 2012
Dairy Foods Magazine work
February 04, 2013

The co-op brought on 211 new farmers, grows sales 20%, creates 74 new jobs in 2012.

A Better Awards Ceremony
The Huffington Post work
January 25, 2013

During most of our modern history, business has proved to be the greatest vehicle for creating economic value. Unfortunately, at the same time, business has also been the main culprit in somehow ruining our collective health and wealth while also trashing our planet.

Company seeks American cheese 'revolution'
Marketplace Morning Report work
November 26, 2012

Perhaps nothing says unhealthy processed food more than American cheese. Now a health-conscious competitor wants in on that market share. But, can you still call it American cheese if it's unprocessed and has only four ingredients -- all of which you can pronounce? The country's largest co-op of organic farmers says yes. Wisconsin-based Organic Valley is out to reinvent our de facto national cheese.

Leaders from Public Health, Nutrition, Environmental Law Join EWG Board work
November 07, 2012

Four experts have joined Environmental Working Groupís board of directors with long experience in environmental advocacy and stewardship, government relations, public health and other public policy issues.

They are Ami Aronson of the Bernstein Family Foundation, Melissa Hughes of CROPP Cooperative/Organic Valley, William G. Ross, former North Carolina environment and natural resources secretary and Dr. Mark Hyman, family physician, functional medicine expert and best-selling author.

Taste Test: The Best Butter work
November 05, 2012

Organic Valley Whipped Butter: Nothing's finer slathered on a bagel than this airy -- but rich! -- butter from a co-op of family farmers. Made with sweet cream and salt, "It tastes so fresh!" commented one panelist.

What Do Kids Know About Organics? work
October 26, 2012

"What Kids Know About Organics" is a result of Organic Valley's visit at PS41 on 10/3 with the American Cheese Revolution. Great shout outs to OV, PS41, American Singles, and the kid definitions of Organic are impressive.

What Saved This Conventional Farm? work
October 26, 2012

I recently attended the Organic Pioneer Awards at the Rodale Institute--an amazing event that recognizes people who make a difference in sustainable agriculture.

Earlier that day, I visited an organic family farm in Kutztown, Pennsylvania, adjacent to the Rodale Institute, owned by James Burkholder. When I met James, his wife Ida, and his lovely family, I realized that I was in presence of a new organic leader.

Showing 71-80 of 329

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