Cheddar Cheese

Cheddar cheese is a firm, cows-milk cheese named after the town in England where it originated. During processing, the cheese curd is cut into small pieces, or "cheddared." Our Cheddar cheese is white, because we add no artificial colors-all you taste is the good flavor cheddar-lovers expect. Our cheddar cheese is so good, in fact, it's won several awards from the American Cheese Society!

  • Vermont Extra Sharp, 16 oz

    Vermont Extra Sharp, 16 oz

  • Vermont Sharp, 16 oz

    Vermont Sharp, 16 oz

  • Vermont Medium, 16 oz

    Vermont Medium, 16 oz

  • Cheddar 1 oz sticks

    Cheddar 1 oz sticks

  • Cheddar, Mild, Sliced, 6 oz.

    Cheddar, Mild, Sliced, 6 oz.

  • Sharp, 2 lb.

    Sharp, 2 lb.

  • Mild, 2 lb.

    Mild, 2 lb.

  • Mild Cheddar, Shredded, 6oz.

    Mild Cheddar, Shredded, 6oz.

  • Raw Sharp, 8 oz.

    Raw Sharp, 8 oz.

  • Raw Mild, 8 oz.

    Raw Mild, 8 oz.

  • Sharp, 8 oz.

    Sharp, 8 oz.

  • Mild, Reduced Fat , Reduced Sodium, 8 oz.

    Mild, Reduced Fat , Reduced Sodium, 8 oz.

  • Mild, 8 oz.

    Mild, 8 oz.