Cheddar cheese is a firm, cows-milk cheese named after the town in England where it originated. During processing, the cheese curd is cut into small pieces, or "cheddared." Our Cheddar cheese is white, because we add no colors. All you taste is the good flavor cheddar lovers expect.
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|Serving Size 1 oz. (28g)
Servings Per Container 32
|Amount Per Serving|
|Total Fat 9g||14%|
|Saturated Fat 6g||30%|
|Trans Fat 0|
|Total Carbohydrate 0g||0%|
|Dietary Fiber 0g||0%|
|*Percent Daily Values are based on a 2,000 calorie diet.|
Organic Pasteurized Cultured Milk, Salt, Enzymes.
Refrigerate at a temperature of 33°-38°F.
Shelf life under these conditions is 120 days from date of packaging.
All Cheddar Cheese products: