Muenster, 8 oz

Muenster cheese got its name because it was made in monasteries throughout Medieval Europe. "Muenster" is a derivative of the Latin word "monasterium." Monks lived quiet simple lives in harmony with nature, and Organic Valley's Muenster is made in that time-honored tradition. The finished cheese is dipped in annatto, a natural colorant and spice that gives our Muenster its traditional bright red rind.


Muenster, 8 oz

Why do you love OV Muenster Cheese?

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40% It’s Delicious
29% It’s Organic
9% Supports Family Farms
16% I Haven't Tried It Yet
2% Great for Cooking
3% Great with Wine


Product FAQ

About this Product

Nutrition Facts
Serving Size 1 oz. (28g)
Servings Per Container varies
Amount Per Serving
Calories 100 Calories from Fat 70
% Daily Value*
Total Fat 8g 12%
Saturated Fat 5g 25%
Trans Fat 0  
Cholesterol 25mg 8%
Sodium 180mg 8%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 7g  
Vitamin A 6% • Vitamin C 0%
Calcium 20% • Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet.
UPC# 0 93966 21350 8

Organic Cultured Pasteurized Milk, Salt, Enzymes, Organic Annatto.

Storage and Handling

Freshness is assured in unopened package until the date stamped on the back of the package.  Use within 3-5 days after opening or freeze up to 2 months.

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