Organic Valley
Lowfat Cottage Cheese
Lowfat Cottage Cheese 16oz tub
We may have lowered the fat in our regular cottage cheese, but we've kept every bit of the delicious Organic Valley flavor!
Ingredients:
Organic Cultured Pasteurized Skim Milk, Organic Pasteurized Cream, Organic Nonfat Milk, Citric Acid, Salt, Organic Guar Gum, Organic Locust Bean Gum, Acidophilus and Bifidus Cultures, Vitamin A Palmitate, Enzymes.
Nutrition Facts
| Serving Size 1/2 cup (110g) Servings Per Container 4 |
|||||
| Amount Per Serving | |||||
|
|||||
|
|||||
| Total Fat 2g | 3% | ||||
| Saturated Fat 1.5g | 8% | ||||
| Trans Fat 0g | |||||
| Cholesterol 10mg | 3% | ||||
| Sodium 450mg | 19% | ||||
| Total Carbohydrate 4g | 1% | ||||
| Dietary Fiber 0g | 0% | ||||
| Sugars 3g | |||||
| Protein 15g | |||||
|
|||||
| *Percent Daily Values are based on a 2,000 calorie diet. | |||||
Storage and Handling:
Refrigerate at 33°F-38°F. Freshest tasting within 5 days after opening.
