Organic Valley
Cream Cheese
Cream Cheese, 8 oz. tub
Ingredients:
Organic Pasteurized Milk and Cream, Organic Whey, Salt, Cheese Culture, Organic Locust Bean Gum.
Nutrition Facts
| Serving Size 2 Tbsp. (30g) Servings Per Container About 8 |
|||||
| Amount Per Serving | |||||
|
|||||
|
|||||
| Total Fat 9g | 14% | ||||
| Saturated Fat 6g | 30% | ||||
| Trans Fat 0g | |||||
| Cholesterol 25mg | 8% | ||||
| Sodium 150mg | 6% | ||||
| Total Carbohydrate 3g | 1% | ||||
| Dietary Fiber 0g | 0% | ||||
| Sugars 3g | |||||
| Protein 1g | |||||
|
|||||
| *Percent Daily Values are based on a 2,000 calorie diet. | |||||
Storage and Handling:
Refrigerate at 33°F-38°F. Freshest tasting within 5 days after opening.
