Organic Valley
Whole Milk
Whole, Ultra-Pasteurized, 64 oz.
Available starting in May, 2010!
Think of Organic Valley Omega-3 Milk as "milk-plus"—all the delicious benefits of our organic milk with balanced nutrients to support brain and heart health!
• Complete source of Omega-3, with DHA, EPA and ALA
• Excellent source of DHA and EPA- 50 mg per serving
• Organic milk produced without antibiotics, or synthetic pesticides or fertilizers
• Kosher fish oil sustainably sourced from Peru
• Supports brain and heart health
Ingredients:
Organic Grade A Milk, Refined Fish Oil (Sardine, Anchovy), Fish Gelatin (Tilapia), Vitamin A Palmitate, Vitamin D3.
Nutrition Facts
| Serving Size 1 cup (240ml) Servings Per Container 8 |
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| Amount Per Serving | ||||||
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| Total Fat 8g | 12% | |||||
| Saturated Fat 5g | 25% | |||||
| Trans Fat 0g | ||||||
| Cholesterol 30mg | 10% | |||||
| Sodium 120mg | 5% | |||||
| Potassium 350mg | 10% | |||||
| Total Carbohydrate 12g | 4% | |||||
| Dietary Fiber 0g | 0% | |||||
| Sugars 11g | ||||||
| Protein 8g | ||||||
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| *Percent Daily Values are based on a 2,000 calorie diet. | ||||||
Storage and Handling:
Refrigerate at 33°F-38°F. Freshest tasting within 5 days after opening.
