Lactose Free, Ultra-Pasteurized, 64 oz.

All of the nutrition, none of the lactose. Like all of our dairy products, this lactose free milk starts as wholesome, organic milk from the pastures of our family farms. Then we simply add a natural enzyme to break down the lactose and do the work some digestive systems can't. So you can enjoy all the delicious nutrition in real milk because it is an excellent source of riboflavin, calcium, vitamin D and protein.

Lactose Free, Reduced Fat 2%, Ultra Pasteurized, 64 oz
Organic Counts
Lactose Free, Reduced Fat 2%, Ultra Pasteurized, 64 oz

Your weekly purchase of 64 oz Reduced Fat 2% Lactose Free Milk prevents the following annually:

4.8 lbs Synthetic Nitrogen Fertilizer
1 oz Synthetic Herbicides & Pesticides

Calculate your total impact

Why do you love OV Reduced Fat 2% Milk?

Click on the buttons below to cast your vote.

52% It’s Delicious
26% It’s Organic
12% Supports Family Farms
5% I Haven't Tried It Yet
1% Great for Cooking
3% I’m a Cookie Monster

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About this Product

Nutrition Facts
Serving Size 1 cup (240ml)
Servings Per Container 8
Amount Per Serving
Calories 130 Calories from Fat 45
% Daily Value*
Total Fat 5g 8%
Saturated Fat 3g 15%
Trans Fat 0g  
Cholesterol 20mg 7%
Sodium 120mg 5%
Potassium 370mg 11%
Total Carbohydrate 13g 4%
Dietary Fiber 0g 0%
Sugars 12g  
Protein 8g 16%
Vitamin A 10% • Vitamin C 0%
Calcium 30% • Iron 0%
Riboflavin 25% • Phosphorus 25%
Vitamin D 25%
*Percent Daily Values are based on a 2,000 calorie diet.
UPC# 0 93966 00221 8
Ingredients

Organic Grade A Reduced Fat Milk, Lactase Enzyme, Vitamin A Palmitate, Vitamin D3.

Storage and Handling

Refrigerate at 33F-38F. Freshest tasting within 5 days after opening.

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