Organic Valley Organic Drinkable Lowfat Plain Yogurt is a versatile and delicious yogurt for everyday enjoyment. We start with organic milk from our pastured cows and culture it with 320 billion live and active probiotic cultures. That’s 32 times more probiotics than most kefirs! Organic Valley probiotics are clinically documented to boost digestive and immune system health. In addition, each serving is an excellent source of calcium, and contains no added sugar. So, drink it, pour it, or blend it. It's sure to be a healthy and delicious addition to your family’s diet. Check out our recipes for more ideas on using our yogurts.

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| Serving Size 1 cup (240mL) Servings Per Container 4 |
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| Amount Per Serving | |||||||||||
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| Total Fat 2.5g | 4% | ||||||||||
| Saturated Fat 1.5g | 8% | ||||||||||
| Trans Fat 0g | |||||||||||
| Cholesterol 15mg | 5% | ||||||||||
| Sodium 160mg | 7% | ||||||||||
| Potassium 390mg | 11% | ||||||||||
| Total Carbohydrate 13g | 4% | ||||||||||
| Dietary Fiber 1g | 4% | ||||||||||
| Sugars 8g | |||||||||||
| Protein 8g | |||||||||||
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| *Percent Daily Values are based on a 2,000 calorie diet. | |||||||||||
Organic Pasteurized Lowfat Milk, Organic Nonfat Milk, Organic Inulin, S. thermophilus, L. bulgaricus, Bifidus, L. acidophilus, and L. casei.
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