Donít you love it when something that tastes so decadent is so good for you?
Peel avocados and cut flesh into chunks. Combine with remaining ingredients and use a food processor, blender or hand-held stick blender to puree the ingredients until smooth. Serve immediately or chill until ready to serve. Use as a dressing for tossed salads or a dip for fresh vegetables.
Copyright by Terese Allen