Organic Valley, a farmer owned organic dairy cooperative.
1834 Owners Strong
Mexican Hot Chocolate
- Prep time
- 0:10
- Servings
- 4
A traditional drink that will invoke warm fuzzy feelings! Curl up and share the love.
Ingredients
- 1 1⁄2 ounces unsweetened chocolate
- 1⁄4 cup sugar
- 1 tablespoon instant coffee granules
- 1⁄2 teaspoon ground cinnamon
- 1 dash sea salt
- 3 cups Organic Valley Whole Milk
Directions
Combine organic chocolate, sugar, coffee, cinnamon, salt and 3/4 cup milk in medium saucepan over low heat, stirring constantly, until chocolate is melted and mixture is smooth. Heat to boiling; reduce heat and simmer uncovered, stirring constantly for 3-5 minutes.
Stir in the remainder of milk and heat through but do not boil. Remove from heat and whip hot chocolate mixture with a wire whisk until foamy.
Pour into mugs and top with homemade whipped cream. Garnish with a whole cinnamon stick.
Notes
Discover organic and fair trade chocolate! If unsweetened chocolate cannot be found easily, try organic dark chocolate chips and reduce the added sugar to taste.
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