Organic Valley, a farmer owned organic dairy cooperative.
1834 Owners Strong
Pamela's Blueberry Nut Pastry Cookies
Ingredients
- 6 ounces Organic Valley Cream Cheese
- 1 cup Organic Valley Butter (2 sticks)
- 2 cups flour
- 2 Organic Valley Eggs
- 1 1⁄2 cups brown sugar
- 2 teaspoons vanilla
- 2 tablespoons Organic Valley Butter, melted
- 1 cup Blueberries
- 1 cup walnuts, pecans or combination
Directions
Soften cream cheese and butter and mix in flour. Chill well. Shape into 1-inch balls and mold into muffin tins. To make filling, mix eggs, sugar, vanilla and melted butter together. Put a teaspoon full in each muffin cup. Sprinkle with blueberries, walnuts or pecans, or a mixture. Bake at 350º for 20-25 minutes.
Courtesy of Pamela Morris
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