Organic Valley, a farmer owned organic dairy cooperative.
1834 Owners Strong
Non-Dairy Pineapple Cream Sauce
- Prep time
- 5
- Total Time
- 5
- Servings
- 6
An utterly simple sauce to serve with a fresh fruit platter or mixed with a bowl of fruit salad. Or try it with coconut or pineapple upside-down cake. You could, of course, replace the pineapple with other fruit, to vary this sauce endlessly.
Ingredients
- 2 heaping cups pineapple chunks
- 1⁄2 cup Organic Valley French Vanilla Soy Creamer
Directions
1. Puree the pineapple and soy cream in a food processor or blender.
Copyright by Terese Allen
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