Sorrel Orange Iced Tea

Rating
Not rated
0 ratings
Servings
6

Call this iced tea or sorrel-ade, itís an unusual way to quench a thirst. Surprisingly, little of the tartness of fresh sorrel comes through when you steep the leaves; instead they give a mild floral accent to the drink.

Ingredients

  • 4 cups wild sheep sorrel leaves, lightly packed, sliced thin (or garden sorrel)
  • 4 cups water, boiling
  • 2 tablespoons honey
  • 2 cups organic orange juice
  • lemon slices
  • small sorrel leaves

Directions

Place sorrel leaves in teapot. Pour boiling water over sorrel. Stir in honey. Let mixture cool to room temperature. Strain it into a small pitcher and chill in refrigerator.

To serve, stir in orange juice and pour over ice, into pretty glasses. Twist a lemon slice over each glass, to release a little juice into the drink, then add a lemon slice to each drink. Garnish each glass with a small sorrel leaf.

My Cookbook

Saved recipes: 0 edit / view

Comments

Post a Comment

*
* (not displayed)

*

* - required field

Share
Where to Buy Our Products
Search the Website
Animal Care
Beyond the Plate
Organic Valley on Facebook and Twitter Follow us on Twitter Friend us on Facebook
Where to Buy Our Products
Organic Valley

[close]