Spiced Holiday Pecans

Prep time
0:05
Total Time
0:40
Rating
Not rated
0 ratings
Servings
16

A spicy-sweet, low carb holiday treat. Serve at your next cocktail party.

Ingredients

  • 6 tablespoons Organic Valley Salted Butter
  • 1 tablespoon honey
  • 12 teaspoon tabasco sauce (or other hot sauce)
  • 1 12 teaspoons worcestershire sauce
  • 1 clove fresh garlic, minced
  • 1 pound pecans

Directions

Preheat oven to 325 degrees F.
In a large heavy skillet, over medium heat, melt butter, honey, the sauces and garlic. Add pecans to the mixture and stir to coat.

Spread pecans evenly on a baking sheet. Bake 25-30 minutes, stirring often to insure full flavor.

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