Sweet Maple Baked Apples

Prep time
0:10
Total Time
1:00
Rating
Not rated
0 ratings
Servings
4

Low fat and luscious, let the aroma fill your home with this heartwarming dessert!

Ingredients

  • 4 apples (large, your favorite organic choice)
  • 2 tablespoons maple syrup (Maple Valley brand)
  • 2 teaspoons cinnamon powder
  • 2 tablespoons raisins (optional)
  • 1 teaspoon Organic Valley Salted Butter

Directions

Preheat oven to 375 degrees. Prepare 1 apple for each serving by washing and removing the core, leaving a plug at the bottom. This can be done by cutting in with a knife "V" fashion. Slit skin horizontally around the center with a sharp knife.

Fill the apple's cavity with Maple Valley brand maple syrup. A quarter teaspoon of Organic Valley Butter and raisins may be added. Bake for 45 minutes or until tender when pierced with a fork.

Notes

For a fat-free version, simply add 1/2 cup of Organic Valley Orange Juice to the apple filled baking dish and simmer in the citrus flavor.

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