Organic Valley, a farmer owned organic dairy cooperative.
1834 Owners Strong
Watermelonade
- Servings
- 8
Pureed watermelon makes a vivid batch of liquid rejuvenation.
Ingredients
- 4 pounds watermelon
- 1⁄4-1 cup sugar (or honey)
- 1 lemon, juiced
Directions
Remove rind and seeds from watermelon. Finely chop enough of the "meat" to make 2 cups.
Puree remaining watermelon with sugar or honey and 3 cups water. Stir in lemon juice and chopped watermelon. Chill before serving.
Copyright by Terese Allen
Comments
Post a Comment