Organic Valley, a farmer owned organic dairy cooperative.
1834 Owners Strong
Yam Casserole
- Prep time
- 0:30
- Total Time
- 1:15
A family favorite from the Ropers, Organic Valley members and fifth-generation citrus farmers in Orange County, Florida.
Ingredients
- 6-8 yams (medium-sized)
- 1 tablespoon Organic Valley Salted Butter (for coating pan)
- 3 tablespoons brown sugar
- 1⁄2 cup Organic Valley Orange Juice (use more if needed)
- 1 cup pecans
Directions
Boil gently 6-8 yams until tender. Cool in the water until easy to handle. Remove skin and cut into 1" pieces. Place in a buttered 11x13 casserole dish. Cover with brown sugar, drizzle orange juice over the top, add pecans if desired, cover again with brown sugar and dot with butter. Bake at 350° until juices are absorbed. To "gild the lily" you may add marshmallows toward the end but they are not necessary.
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