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Organic Valley

Clubs and Resorts

The demand for menu items that are not just nutritious and tasty but grown with an enlightened approach to agricultural production and the environment resonates especially well with Foodservice patrons at clubs and resorts. As the #1 brand in the natural retail channel, Organic Valley is well known to organic consumers and recognized with confidence on your menu.

  • Educated, affluent, and socially conscious club members and resort patrons represent a primary target market for organic products.
  • Many of your members and guests are already Organic Valley customers. We provide value-added confidence with a nationally known brand.

Download (pdf) our Foodservice product brochure.

Food Service Contacts

Central Foodservice Sales Manager Steve Brandl
Eastern Foodservice Sales Manager Nate Sullivan
Western Foodservice Sales Manager Paul Wieneke