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Organic Valley

Order Your Rootstock Newsletter

Organic Valley's grassroots connection to the organic revolution

Just as rootstock is taken from the mother plant to nurture new life, this newsletter is published to empower farm friends. 


In This Issue:

 

  • Stop speculating. Is organic really improving our food?
    Chuck Benbrook, of The Organic Center, chats with us and opens the curtain on a dramatic new day of science and the organic benefit.
  • The daily miracle of eating from the earth.
    Sandra Steingraber, Ph.D., reminisces on the joy surrounding her first Earth Dinner. Butter and rosemary figure in this celebration of earth and food.
  • Ann Cooper and Lisa Holmes.
    Venerated lunch lady, Chef Ann Cooper and Lisa Holmes eye the nutritional decline of America's school cafeterias, then turn things upside-down.
  • Beautiful rainbows in the wake of Katrina.
    The Magic Lunch Bus crew arrives to feed the beleaguered and bewildered of Waveland, Mississippi. Cooperation, compassion and Smoke Pit Pirates come to life.

 

Choose one:

Schools, organizations or retail outlets: use this form to order ROOTSTOCK newsletter in bundles of 50 at no charge.

Individuals and Families: join Farm Friends and receive our tree-free ROOTSTOCK online! You'll receive the current issue of ROOTSTOCK in your Farm Friends welcome packet, and then monthly emails with recipes, farmer stories, organic news, offers and more.

You can still find ROOTSTOCK print version in many retail outlets where Organic Valley and Organic Prairie products are sold - or ask your local magazine shop, bookstore, or grocery to order them!