Sustainability
The Big Impact of Small Organic Family Farms in 2022
Taking care of animals, people and earth is at the forefront of small organic family farms. Let’s look at the measures Organic Valley farmers took in 2022 to help combat the climate crisis, from a carbon insetting program to planting trees—a lot of trees!
Food
Organize Your Refrigerator for Healthy Eating
Eating healthy can seem out of reach, but eating healthy starts at home. We share six ways to organize your refrigerator for healthy eating so that you can get started today. Eating healthy doesn’t have to be complicated, and it can start in your refrigerator.
Food
Easy Butter Board Ideas and Tips to Complete Your Holiday Spread
The butter board trend is not going anywhere! We love our butter at Organic Valley and we love that people are so creative with butter boards. If you want (another) great use for butter, check out these easy butter board ideas.
Changemakers
Lending a Cooperative Hand in Nepal
It was a long trek across the ocean but well worth it for Organic Valley team members who volunteered to help with a solar installation in Nepal. A dairy cooperative was having to waste milk because of regular power outages. Spoiled milk no more!
Food
How to Store Butter to Preserve Taste, Color and Nutrients
by Jennifer McBride
Keeping butter cold helps preserve its flavor but it is safe to eat butter that is kept at room temperature for a few days. The average consumer would know the difference between butter that has been refrigerated or that has been sitting out, an expert said.
Farming
What Reindeer and Cows Have in Common
by Jennifer McBride
Organic Valley farmers know all things cows—dairy cows—so we had to find experts to answer questions about reindeer. Why? It may seem unusual but we want to know if reindeer and cows have things in common (like, are cows and reindeer related?)!