Sustainability
How Climate Change is Challenging Our Farms, and How Organic Makes a Difference
Organic Valley farmers share how their organic farms show improved resilience to climate change, from floods in Wisconsin and North Carolina to fires in Oregon.
Food
Storage Tips for Your Organic Groceries
During the pandemic, many people take fewer trips to the grocery store, and buy food in bulk when they do go. How do we make fresh food last longer? Get tips to storing fresh vegetables, fruits, and herbs. Longer shelf-life organic milk is also a must.
Cooperatives
Why Organic Valley Has a $15 Minimum Wage
by Jerry McGeorge, Executive Vice President of People
Increasing Organic Valley’s minimum wage to $15 an hour is not only the right thing to do, it’s good business sense, and it supports a sustainable food system.
Cooperatives
How Organic Valley Supports Women and Working Moms
Women have been leaving the workforce at high rates during the pandemic, but not at Organic Valley! Hear from a working mother and leader how Organic Valley is making an impact supporting women in the workplace.
Food
Toddler to Teen: Tips for Cooking with Kids
It can be fun and rewarding to get kids involved in the kitchen. Here we share tips for tasks kids can do at different ages. Cooking together is a great way to spend time with your children.
Food
A Chocolate Milk You Can Feel Good About
Organic Valley only uses quality milk from pasture-raised cows in its new 1% Chocolate Milk. Kids will love this organic, lactose-free chocolate milk that contains no artificial sweeteners.