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Ricotta Cheese spread on a pan of uncooked lasagna

RICOTTA CHEESE

Indulge in the richness of Organic Valley® Whole Milk Ricotta Cheese, a culinary masterpiece crafted to elevate everything from lasagna and calzones to ricotta cheesecake. This is a high-quality ricotta cheese that will take your cooking to the next level.
Whole Milk Ricotta Cheese, 15 oz

Whole Milk Ricotta Cheese, 15 oz

Organic Valley Whole Milk Ricotta Cheese is pasteurized made with pasture-raised dairy from small, organic family farms. Our ricotta is vegetarian-friendly and gluten-free with a creamy, award-winning taste that elevates any dish.

Awards:
  • Gold: Los Angeles International Dairy Competition - 2019
  • Gold: Los Angeles International Dairy Competition - 2019

    • Always Organic

    Absolutely NO antibiotics, synthetic hormones, toxic pesticides or GMO anything.

    Storage and Handling

    Keep refrigerated

    Ingredients

    Organic Pasteurized Milk, Organic Vinegar, Salt.

    • USDA Organic
    • Kosher dairy
    UPC# 093966002195

    • Servings per Container 8
    • Servings Size 1/4 cup

    • Amount per Serving

    • Calories 100

    • % Daily Value*

    • Total Fat 7 g9%
    • Saturated Fat 4 g20%
    • Trans Fatty Acid 0 g
    • Cholesterol 20 mg7%
    • Sodium 100 mg4%
    • Carbohydrates 3 g1%
    • Total Sugars 3 g
    • Added Sugar 0 g0%
    • Protein 6 g
    • Vitamin D 0 mcg0%
    • Calcium 150 mg10%
    • Iron 0 mg0%
    • Potassium 60 mg2%
    • Vitamin A 90 mcg10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.