Where To Buy

Banana Chocolate Chip Baked Oatmeal

The Real Food Dietitians is the passion-driven product of Registered Dietitian Nutritionists Stacie Hassing and Jessica Beacom. They've combined their love of nutrition, health and real food with the concepts of ease and convenience to bring you recipes that are big on flavor but short on ingredients.

Learn More
Banana Chocolate Chip Baked Oatmeal

Put those overly ripe bananas to good use and give this Banana Chocolate Chip Baked Oatmeal a try. It's quick-and-easy and perfect for a cozy breakfast or healthy snack throughout the week.

15 min Prep45 min Cook1 hr Total
15 min Prep•45 min Cook•1 hr Total
9 Servings
Banana Chocolate Chip Baked Oatmeal
15 min Prep45 min Cook1 hr Total
15 min Prep•45 min Cook•1 hr Total
9 Servings

Put those overly ripe bananas to good use and give this Banana Chocolate Chip Baked Oatmeal a try. It's quick-and-easy and perfect for a cozy breakfast or healthy snack throughout the week.

Cooking Mode

Prevent your screen from going dark as you follow along.

Ingredients

  • 2 cups organic rolled oats
  • 1 ½ teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • 1 teaspoon baking soda
  • ½ teaspoon sea salt
  • 3 ripe bananas, mashed
  • 1 tsp pure vanilla extract
  • ½ cup chopped walnuts
  • ¼ cup semi-sweet chocolate chips

Directions

  1. Pre-heat oven to 375 F. Grease a 9×9 baking dish and set aside.
  2. In a bowl combine all of the ingredients. Stir until well combined.
  3. Transfer batter to baking dish. Top with a few extra walnuts and chocolate chips.
  4. Bake in the oven for 35-40 minutes or until center is cooked through.
  5. Remove from oven and let cool for 10-15 minutes before serving.
  6. Serve topped with organic peanut butter, banana slices, chopped walnuts, cinnamon or yogurt.

Directions

Cooking Mode

Prevent your screen from going dark as you follow along.

  1. Pre-heat oven to 375 F. Grease a 9×9 baking dish and set aside.
  2. In a bowl combine all of the ingredients. Stir until well combined.
  3. Transfer batter to baking dish. Top with a few extra walnuts and chocolate chips.
  4. Bake in the oven for 35-40 minutes or until center is cooked through.
  5. Remove from oven and let cool for 10-15 minutes before serving.
  6. Serve topped with organic peanut butter, banana slices, chopped walnuts, cinnamon or yogurt.

© The Real Food Dietitians 2026. All rights reserved.

© The Real Food Dietitians 2026. All rights reserved.

Other Recipes By The Real Food Dietitians

Carousel. Use the Previous and Next buttons below to move between slides.

1 / –

Similar Recipes

Carousel. Use the Previous and Next buttons below to move between slides.

1 / –