Blender Buckwheat Waffles

Name: Blender Buckwheat Waffles
Prep time: 5 min
Cook time: 16 min
Total time: 21 min
Yield: 4
Cuisine: American
Ingredients: 1 cup buckwheat flour; 3/4 cup [Organic Valley® Whole Milk]; 2 [Organic Valley® Large Eggs]; 1 ripe banana; 1 teaspoon baking powder; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/2 teaspoon cardamom; fresh fruit (optional); 1 pint [Organic Valley® Heavy Whipping Cream]; 1-2 tablespoons maple syrup; 1 1/2 teaspoons vanilla bean paste

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Organic Valley^® Heavy Whipping Cream is the secret to getting perfectly lofty whipping cream. So sweet and buttery, our cream makes the perfect base for these waffles.

5 min Prep16 min Cook21 min Total

5 min Prep•16 min Cook•21 min Total

4 Servings

5 min Prep16 min Cook21 min Total

5 min Prep•16 min Cook•21 min Total

4 Servings

Organic Valley^® Heavy Whipping Cream is the secret to getting perfectly lofty whipping cream. So sweet and buttery, our cream makes the perfect base for these waffles.

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Ingredients

1 cup buckwheat flour
1 ripe banana
1 teaspoon baking powder
1 teaspoon cinnamon
½ teaspoon nutmeg
½ teaspoon cardamom
fresh fruit (optional)
1-2 tablespoons maple syrup
1 ½ teaspoons vanilla bean paste

Directions

Add flour, milk, eggs, banana, baking powder, cinnamon, nutmeg and cardamom in blender.
Blend ingredients for 60 seconds on high.
Cook in a well-greased waffle iron to desired level of doneness.
While waffles cook, whip together whipped cream ingredients (heavy whipping cream, maple syrup and vanilla bean paste) with an electric mixer until stiff peaks form.
Top your waffles with whipped cream, fresh fruit and a drizzle of maple syrup.

Directions

Cooking Mode

Prevent your screen from going dark as you follow along.

Add flour, milk, eggs, banana, baking powder, cinnamon, nutmeg and cardamom in blender.
Blend ingredients for 60 seconds on high.
Cook in a well-greased waffle iron to desired level of doneness.
While waffles cook, whip together whipped cream ingredients (heavy whipping cream, maple syrup and vanilla bean paste) with an electric mixer until stiff peaks form.
Top your waffles with whipped cream, fresh fruit and a drizzle of maple syrup.