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Recipes

Golden Latte

Organic Valley is passionate about food and protecting the food system. Our in-house chefs, product development team members and employee-foodies love finding twists to enhance traditional fare. We also enjoy trying new ways to use organic products to create delectable meals and snacks that you can feel good about sharing with your family.

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Our Golden Milk Latte being served in a glass mug, accompanied by honey, Organic Valley Ghee and Organic Valley Oat Beverage.
2 min PREP•3 min COOK•5 min TOTAL
1 SERVINGS

Inspired by the Ayurvedic roots of Golden Milk, this creamy latte blends Organic Valley® Oat Beverage, turmeric, warm spices, honey, and ghee. A vibrant, nourishing ritual—sip plain or add espresso for a cozy lift.

2 min PREP•3 min COOK•5 min TOTAL
1 SERVINGS
Our Golden Milk Latte being served in a glass mug, accompanied by honey, Organic Valley Ghee and Organic Valley Oat Beverage.
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Ingredients
Ground Cinnamon
¼ teaspoon ground cinnamon 
Turmeric
¼ teaspoon ground turmeric 
ground ginger with ginger root
⅛ teaspoon ground ginger 
black pepper
Pinch ground black pepper 
A small bottle of vanilla extract.
½ teaspoon vanilla extract 
espresso in a white serving mug
2 ounces espresso
honey
2 tablespoons honey 
Directions
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To a medium saucepan, add the Organic Valley® Original Oat Beverage, Organic Valley® Ghee, cinnamon, turmeric, ginger and black pepper and heat over medium-low heat. Stirring occasionally, heat the golden milk until steaming (do not boil).
Remove from heat and add the vanilla extract, then froth with a milk frother if desired. Set aside. 
Brew your espresso in a coffee mug, then stir in the honey until dissolved. Top with the frothed golden milk, then serve!
© Organic Valley 2026. All rights reserved.

Frequently Asked Questions

Can I make this ahead of time?

Yes, make the golden milk and store in the fridge for up to 3 days. To serve, heat in a saucepan or microwave, then stir in espresso and honey just before drinking!

Can I use regular milk?

Regular milk can be used in place of oat beverage. Whole milk, 2% milk, or the Organic Valley® Creamy Oat Beverage are all great substitutes.

What other spices can I use?

Nutmeg, allspice and cloves work great in this recipe. If adding additional spices, start with ⅛ teaspoon and add more to taste.

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Do You Know?

A cow standing in a lush Organic Valley pasture.

Organic Valley’s mission is to provide a stable, sustainable pay price to farmers so they can continue farming with their families. It all started in 1988, when seven farmers got together to find a way to market their goods and make a sustainable living by producing organically derived food.

A jar of Organic Valley Ghee on a wooden counter top.

Our ghee is clarified organic butter, slowly simmered to coax out water, leaving rich, nutty, caramel flavors. This process creates a shelf-stable, lactose- and casein-free product from our butter. A centuries-old tradition, ghee is loved for its high smoke point and taste.

Organic Valley Oat Beverage being served in a milk glass on a white counter top.

Organic Valley® Oat Beverages come in two delicious oat-based varieties: Original and Creamy. They are made with no gums or seed oils, and are nut-free, non-dairy and lactose-free — perfect for frothing, cereal, baking, smoothies and drinking! All of the organic oats are sourced from the farmer member-owners of Organic Valley.