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Hot Chocolate Charcuterie Board

Mimi Council founded one of the first and only entirely organic bakeries in the country. She is an organic advocate, recipe developer, and photographer. Her desserts have been featured in SHAPE Magazine, The FeedFeed, Green Wedding Shoes, The Nest, 100 Layer Cake, Wedding Chicks, and ESPN, among others. Her recipes represent the kind of lifestyle she lives, with minimal and organic ingredients.

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Hot Chocolate Charcuterie Board

A Hot Chocolate “Charcuterie” Board is a fun way to serve a warm and cozy snack. The board is filled with fun and delicious add-ins for hot chocolate like whipped cream, marshmallows, chocolate shavings, cinnamon sticks, and fresh mint. Enjoy your drink with treats like candied nuts and a mini cookie while you slowly sip and savor.

10 min Prep10 min Cook20 min Total
10 min Prep•10 min Cook•20 min Total
4 Servings
Hot Chocolate Charcuterie Board
10 min Prep10 min Cook20 min Total
10 min Prep•10 min Cook•20 min Total
4 Servings

A Hot Chocolate “Charcuterie” Board is a fun way to serve a warm and cozy snack. The board is filled with fun and delicious add-ins for hot chocolate like whipped cream, marshmallows, chocolate shavings, cinnamon sticks, and fresh mint. Enjoy your drink with treats like candied nuts and a mini cookie while you slowly sip and savor.

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Ingredients

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Directions

  1. Place four of your favorite mugs on a serving board or tray.
  2. Put the chocolate shavings and candied nuts into small serving bowls and place on the board.
  3. Make fresh whipped cream, add to a small bowl, and add to the board.
  4. Fill in the board with marshmallows, mini chocolate chip cookies, cinnamon sticks and fresh mint. Get creative!
  5. Lastly, make your hot chocolate and pour into the mugs. Serve immediately, allowing everyone to add their favorite garnishes. (Note about mint: Give it one good smack to release the oils before adding to your hot chocolate.) Enjoy nuts and cookies on the side while you savor the season.

Directions

Cooking Mode

Prevent your screen from going dark as you follow along.

  1. Place four of your favorite mugs on a serving board or tray.
  2. Put the chocolate shavings and candied nuts into small serving bowls and place on the board.
  3. Make fresh whipped cream, add to a small bowl, and add to the board.
  4. Fill in the board with marshmallows, mini chocolate chip cookies, cinnamon sticks and fresh mint. Get creative!
  5. Lastly, make your hot chocolate and pour into the mugs. Serve immediately, allowing everyone to add their favorite garnishes. (Note about mint: Give it one good smack to release the oils before adding to your hot chocolate.) Enjoy nuts and cookies on the side while you savor the season.