Salted, 1 lb, 4 quarters

A longstanding award winner, Organic Valley's Salted Butter is the coop's signature itema favorite with professional chefs and culinary artists throughout the country! We start with the very best organic milk from our pastured cows, separate it, and churn the cream into the award-winning butter that wins national and world acclaim, year after year.

Salted Butter, 1 lb, 4 quarters

Why do you love OV Salted Butter?

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44% It’s Delicious
22% It’s Organic
9% Supports Family Farms
18% I Haven't Tried It Yet
2% Great for Cooking
4% Melts my Worries Away


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About this Product

Nutrition Facts
Serving Size 1 Tbsp (14g)
Servings Per Container 32
Amount Per Serving
Calories 100 Calories from Fat 100
% Daily Value*
Total Fat 11g 17%
Saturated Fat 7g 33%
Trans Fat 0g  
Cholesterol 30mg 10%
Sodium 75mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 0g  
Vitamin A 8% • Vitamin C 0%
Calcium 0% • Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet.
UPC# 0 93966 33000 7

Pasteurized Organic Sweet Cream (Milk), Salt without flowing agents.

Storage and Handling

Refrigerate at a temperature between 32F-38F for up to four months. Relative humidity should be kept between 80%-85%.  Frozen at -10F to 20F, butter will keep up to one year. Butter should be stored away from highly aromatic foods and kept sealed to prevent adulteration of flavor.

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