Award-winning certified organic cheese
Cheese is one of the oldest foods in the world. Some have called it the food of the gods. Others say it is milk's attempt at immortality. From breakfast omelets to cheesecake desserts, cheese is the perfect complement to any meal or snack. Organic Valley Family of Farms was the first in the nation to offer organic cheese. Delicious and nutritious, we're proud to say we have the largest family of organic cheeses on the market today.
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Cheddar Cheese
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Colby Cheese
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Feta Cheese
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Italian Blend
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Monterey Jack
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Mozzarella Cheese
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Muenster Cheese
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Parmesan Cheese
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Pepper Jack
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Provolone Cheese
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Stringles®
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Swiss Cheese
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Ricotta Cheese
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Crumbles
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Shreds
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Slices
Our Promise To You
Produced by family farmers in harmony with nature without antibiotics, synthetic hormones or pesticides. Our animals are raised humanely and given certified organic feed—never any animal by-products—and our pastures are certified organic.


