Click on the buttons below to cast your vote.
|Serving Size 1 oz. (28g)
Servings Per Container 8
|Amount Per Serving|
|Total Fat 6g||9%|
|Saturated Fat 4g||19%|
|Trans Fat 0g|
|Total Carbohydrate 1g||0%|
|Dietary Fiber 0g|
|*Percent Daily Values are based on a 2,000 calorie diet.|
Organic Pasteurized Cultured Whole and Skim Milk, Salt, Enzymes.
Refrigerate at a temperature of 33°-38°F.
Shelf life under these conditions is 120 days from date of packaging.
All Cheddar Cheese products: