Organic Valley Continues Innovation with 4 New Boldly-Flavored, Real Organic CheesesFebruary 27, 2024New Flavor Favorites are Premium Cheeses Available in Slices and Shreds Crafted to Transform Dishes with Convenience
Organic Valley Recognized as 2024 Product of the Year USA Award WinnerFebruary 9, 202440,000 American Shoppers Vote Organic Valley Reduced Fat Eggnog Most Innovative Product in the Specialty Dairy Beverage category of 2024
Organic Valley Announces First Signed Agreements and Payments with Organic Dairy Farmers Reducing Greenhouse Gas Emissions at IDFA’s Dairy ForumJanuary 22, 2024As 2024 begins, Organic Valley rewards farmers for enrollment and verified results in the cooperative’s award-winning carbon insetting program.
Organic Valley Expands Product Portfolio with New Family First™ Milk LineJanuary 12, 2024The latest innovation from Organic Valley gives families who are brain-health conscious a new way to add DHA Omega 3 into their day
Organic Valley Flips the Script in 2023 by Welcoming Dozens of Family Farms into the Cooperative Amidst Farm CrisisDecember 19, 2023As farmers and rural communities face the effects of increased consolidation, an organic dairy cooperative seeks not just more milk but more farmers.
Organic Valley Appoints Rick Simington as Executive Vice President of SalesNovember 13, 2023Simington brings over two decades of sales and marketing expertise within the consumer product sector to the farmer-owned cooperative of small organic family farms
Shawna Nelson Promoted to Executive Vice President of Membership at Organic ValleyOctober 25, 2023Nelson brings her success as a woman leading in agriculture and nearly two-decade commitment to organic family farms to the Executive Team at the farmer-owned cooperative.
It’s Here! Organic Valley Launches Limited-Time-Only Organic Reduced Fat EggnogOctober 17, 2023Holiday Favorite Features New Look, New Made-from-Scratch Recipe