BACON

Name: Uncured Pork Bacon
Brand: Organic Valley
SKU: 093966001754

Hardwood-smoked, uncured, and absolutely delicious. Our bacon is made from organic turkeys and heritage-breed hogs raised on small family farms without antibiotics, pesticides, synthetic hormones, or added nitrates or nitrites. It takes a lot of hard work to make bacon this good, but when you taste it, you’ll know why we do it.

Uncured Pork Bacon

Packed with all the smoky, savory flavor of bacon made from heritage-breed hogs raised humanely on small family farms. We left out all the stuff it doesn’t need, like antibiotics, hormones, and toxic pesticides. Enjoy crispy or chewy, your call.

Always Organic

Absolutely NO antibiotics, synthetic hormones, toxic pesticides or GMO anything.

Storage and Handling

Keep frozen

keep refrigerated. Keep frozen, or refrigerated at 40°f at all times. safe handling instructions this product was prepared from inspected and passed meat and/or poultry. some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. for your protection, follow these safe handling instructions. keep refrigerated or frozen.thaw in refrigerator or microwave. keep hot foods hot. refrigerate leftovers immediately or discard. keep raw meat and poultry separated from other foods. wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. cook thoroughly.

Ingredients

Organic Pork, Water, Salt, Less Than 2% Of The Following; Organic Maple Sugar, Cultured Celery Juice Powder, Organic Cherry Juice Powder

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UPC# 093966001754

Nutrition Facts

Servings per Container 4

Servings Size 2 slices baked

Amount per Serving

Calories 90

% Daily Value*

Total Fat 8 g10%

Saturated Fat 3 g15%

Trans Fatty Acid 0 g

Cholesterol 30 mg10%

Sodium 480 mg21%

Carbohydrates 0 g0%

Total Sugars 0 g

Added Sugar 0 g0%

Protein 4 g

Vitamin D 0 mcg0%

Calcium 4 mg0%

Iron 0 mg0%

Potassium 77 mg2%

Vitamin A 1 mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.