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Recipe by Cooking with Riccis
We are self-taught chefs who love getting messy experimenting in the kitchen. We have a passion for fine foods and the creative challenge of cooking together.
Learn MoreSheet Pan Breakfast Egg Sandwich
Change your morning breakfast game with this sheet pan eggs recipes. A quick and easy hot breakfast packed with protein to get you through the rush of the week.
7 MIN PREP
13 MIN COOK
20 MIN TOTAL
4 servings
Ingredients
¼ cup green pepper, diced
2 tbsp chives
Directions
Preheat oven to 375 degrees. Spray half sheet pan with non stick spray.
In a medium bowl whisk together eggs and milk for about 2 minutes until well combined.
Pour egg mixture into half sheet pan and sprinkle with ham, peppers and chives.
Bake in oven for 11 minutes. Remove from oven and add cheese to top. Bake for an additional 2 minutes until cheese melts evenly.
Remove from oven. When cooled, cut into squares. Serve with toasted and buttered english muffins.
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