Organic Valley Feta cheese captures the grassy tanginess of the original Greek recipes. It adds a wonderful, fresh flavor to any meal. Try it in classics like spanakopita or orzo salad, or just toss it with roasted vegetables.
Absolutely NO antibiotics, synthetic hormones, toxic pesticides or GMO anything.
Organic Cultured Pasteurized Milk, Salt, Vegetarian Enzymes. (Vegetarian Enzymes Contain No Animal Based Enzymes.)