Organic Valley Reduced Fat 2% Milk offers naturally occurring omega-3, CLA and calcium in each serving, with a little less fat than whole milk. Some of the butterfat is skimmed off the top to reduce the fat content, and the rest is just the magic of happy, pasture-raised cows.
Absolutely NO antibiotics, synthetic hormones, toxic pesticides or GMO anything.
Keep refrigerated. Freshest tasting within 7 days of opening. Best if used by date stamped on top.
Organic Grade A Reduced Fat Milk, Organic Grade A Fat Free Milk, Vitamin A Palmitate, Vitamin D3.