Founder of From Scratch Fast, Nicki is a trained chef, cookbook author and recipe developer. Her mission is to help busy families get fresh, wholesome and downright delicious food on the table any night of the week. All of her recipes are naturally gluten-free.Learn More
Cooking grilled cheese for a crowd has never been easier! Baking grilled cheeses in the oven instead of frying them saves time and makes clean-up a breeze. The sandwiches are stuffed with avocado slices, tomatoes, and a few secret spices for an elevated take on a classic.