- Organic Valley
- Organic Prairie
- Protect Your Food
- Organic Valley
- Organic Prairie
- Protect Your Food
Blog Posts
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EarthEarth (Worm) Month: Let’s Celebrate These Wiggly Wonders!
EarthThe 5 Senses of Soil
EarthMake a DIY Seed Planter Using an Organic Valley Milk Carton
EarthOrganic Dairy Cows Demonstrate Spelling Skills on Small Farms
by Rootstock Editor
Drink an ad!? It was quite a feat to create Organic Valley’s greenest ad. These zero-waste, buzz-worthy ads can be seen from the air. They prevent soil erosion and provide pollinator habitat. Milk from cows that helped goes into delicious organic products!Read more
FoodThe Head-to-Toe Health Benefits of Squash
by Laura Poe Mathes, R.D.
That chill in the air means it is time to cozy up with tasty fall foods like squash. Squash is a gut-friendly superfood that originated in Central America. Read on to learn about organic squash, including ways to prepare this hearty fall favorite.Read more
FoodNot-So-Perfect Buttermilk Biscuit Recipe
by Luke Zahm
Biscuits are comfort food that are easy to make, warm the home, and are a great last-minute addition to any meal. Smother with jelly or a pat of butter for more deliciousness. You only need six ingredients to make these flaky buttermilk biscuits.Read more
FoodCan You Freeze Milk and Other Dairy Products?
by Rootstock Editor
Do you have extra dairy products on hand that you’d like to freeze? Here are our tips for what you can and can’t freeze and how to do it.Read more
FarmingFirst-generation Farm Family Safeguards Water, Soil and Community
by Noah Nelson
How would you fare if you packed everything up and moved to a farm? The Canter family has no need to wonder, having moved to Highland Farm in 2014 with their children. With OV, the first-generation family farm has solidified its place in the community.Read more
FoodWhat’s the Difference Between Butter, Margarine and Ghee?
by Noah Nelson
Discover the history and differences between margarine, butter and ghee. Learn how margarine evolved from a wartime substitute to a common household item, and why Organic Valley’s butter remains a delicious, two-ingredient favorite. #ButterVsMargarineVsGheeRead more