Mimi Council founded one of the first and only entirely organic bakeries in the country. She is an organic advocate, recipe developer, and photographer. Her desserts have been featured in SHAPE Magazine, The FeedFeed, Green Wedding Shoes, The Nest, 100 Layer Cake, Wedding Chicks, and ESPN, among others. Her recipes represent the kind of lifestyle she lives, with minimal and organic ingredients.Learn More
Some recipes truly are better with a cream cheese frosting—and this is one of them! It pairs perfectly with the lightly spiced cake, and adding fresh, ripe plums on top makes this the perfect cake to transition from summer into fall.