A plate of assorted blocks of cheese.


To make good mozzarella, you need good milk. So we use organic milk to impart the right flavor and to make sure you’re getting all the health benefits of milk from pasture-raised cows. Melt it on your next homemade pizza, or pair with tomatoes and basil for a classic Italian snack.

Flavor Favorites Thick Cut Italian Herb Mozzarella, 6 oz

Italian food is always a crowd-pleaser — and with our organic Italian Herb Mozzarella Shredded Cheese, it’s even better. Made with molto melty, pasture-raised dairy and expertly blended Italian herbs kissed with garlic, these thick-cut shreds deliver old-world flavor to flatbreads, pizza and baked pastas.

Always Organic

Absolutely NO antibiotics, synthetic hormones, toxic pesticides or GMO anything.

Storage and Handling

Organic Cultured Pasteurized Part-Skim Milk, Salt, Organic Italian Seasoning (Organic Basil, Organic Garlic, Organic Oregano, Organic Marjoram, Organic Sage), Cellulose (Added To Prevent Caking), Vegetarian Enzyme

USDA Organic
UPC# 093966010121
Nutrition Facts
Servings per Container 6
Servings Size 1/4 Cup

Amount per Serving
Calories 80

% Daily Value*
Total Fat 5 g6%
Saturated Fat 3 g15%
Trans Fatty Acid 0 g
Cholesterol 15 mg5%
Sodium 180 mg8%
Carbohydrates 2 g1%
Total Sugars 1 g
Added Sugar 0 g0%
Protein 7 g
Vitamin D 0 mcg0%
Calcium 200 mg15%
Iron 0 mg0%
Potassium 60 mg2%
Vitamin A 84 mcg10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.