Farming
Pasture-Raised: Cows Belong in the Fields
Pasture-raised dairy is a philosophy of farming practiced on all Organic Valley dairy farms, based on the core principle that cows should spend as much time outside as possible.
Farming
Soul of Farming: The Power of Grazing with Kevin Mahalko
Have you ever wondered what makes organic, grass-fed milk different? See how when Kevin’s cows eat well, you do too.
Farming
Winterizing the Farm: Photo Essay
We often get asked how Organic Valley farmers care for their animals in winter, so we’re giving you a peek behind the scenes with one of our farm families as they do morning chores and get things ready for winter.
Farming
What dairy cow breeds do Organic Valley farmers raise?
From Holstein to Jersey, Ayrshire to Brown Swiss! Read on to learn all about the breeds of cows our farmers raise and why we love them!
Farming
From Cows to Sprouts: Why this Organic Family Farm Went Veg
Brussels sprouts, permaculture and trees for the cows are all part of the Langmeier family’s ongoing innovation on their Wisconsin organic farm.
Farming
Reginaldo Haslett-Marroquin: The Next Frontier in Regenerative Agriculture & the Power of Stories
How poultry, regenerative agriculture and the power of stories shaped Reginaldo Haslett-Marroquin’s relationship with agriculture and kept him from becoming another child hunger statistic.