Food
The Mother Hen of Green Bloggers
“When I became a mother I wanted my child to be healthier than I was,” says Leah Segedie, food activist, social media consultant and founder of both Mamavation and the ShiftCon Social Media Conference. Leah’s new book, Green Enough, talks..
Food
Fighting Global Hunger with "One of the Best Ideas America Ever Had"
“How do you decide, when you have limited resources, who gets to have a meal today and who doesn’t?” This is one of the questions that M.J. Altman and her colleagues at the World Food Program face as they work to find solutions to world hunger..
Food
Not All Heroes Wear Capes (Many Wear Aprons!)
Today on Rootstock Radio, Tambra Raye, the founder and CEO of WANDA: Women Advancing Nutrition, Dietetics and Agriculture, as well as the creator of NATIVSOL Kitchen, an organization that aims to reclaim the health and spirit of the African Diaspora.
Food
Breaking, and Baking, Bread with Adrian Hale
I'm a writer, and I've always enjoyed baking," says Adrian Hale, a food writer whose foray into baking bread began as a last-ditch effort to find bread that her daughter's stomach could tolerate. After a bit of experimenting, Adrian perfected her..
Food
"Bridging the Divide" with Diane Hatz
Diane Hatz, founder and executive director of Change Food and founder of the Change Food Video Library, is a creative marketing expert and events innovator who raises awareness about problems and solutions within the food and farming system while..
Food
Cottage Food Activism
Lisa Kivirist, an old hand at this whole Rootstock Radio thing (listen to her other episode here!) is still involved with supporting, empowering and connecting women farmers through Midwest Organic and Sustainable Education Service (MOSES) and..